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This is an easy dessert to make which can be eaten hot
or cold with yogurt or ricotta whip. You can use whatever
fruit you have at home - apples, pears, peaches, plums, rhubarb.
Makes 6 serves
| Ingredients |
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Utensils |
6 apples, pears or other
fruit
1 lemon
2 teaspoons cinnamon
1 cup rolled oats
1 teaspoon desiccated coconut
1 tablespoon sunflower seeds
2 tablespoons unprocessed bran
2 tablespoons wheatgerm
1 tablespoon chopped almonds
2 teaspoons sesame seeds
1 1/2 tablespoons margarine |
Peeler
Chopping board and knife
Ovenproof dish
Lemon juicer
Measuring cups and spoons
Bowls |
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